Food Technologist Job at Pork Money Nigeria
Job Title: Food Technologist.
Job Location: Lagos State.
- Must have knowledge in meet processing ( Specifically Pork processing)
- Modifying existing products and processes and developing new ones;
- Checking and improving safety and quality control procedures in your own and suppliers’ factories, from the raw material stage through to the finished product;
- Researching current consumer markets and latest technologies to develop new product concepts;
- Selecting raw materials and other ingredients from suppliers;
- Preparing product costings based on raw materials and manufacturing costs to ensure profitable products;
- Auditing suppliers or managing internal audits;
- Coordinating launches of new products or running trials alongside or together with product development;
- Dealing with any customer complaint investigations or product issues;
- Compiling, checking and approving product specifications and labelling;
- Undertaking long-term projects with other departments, e.g. reducing waste by improving efficiency;
- Working on packaging innovation and technology.
- Designing processes and machinery for the production of recipes on a large scale
- Liaising with marketing staff
- Ensuring that strict hygiene food safety standards are met
- Identifying and choosing products from suppliers
- Monitoring the use of additives
- Testing and examining samples
- Writing reports.
You will benefit from having a food-related degree for entry into this area of work. The following subjects in particular are relevant:
- Food, Nutrition and Health;
- Food Safety and Quality Management;
- Food Science/Technology.
Application Deadline: 1st July, 2018.
How to Apply: Interested candidates who meet the criteria listed above should send their CV’s to: firstname.lastname@example.org
About Pork Money Nigeria.
PorkMoney Africa’s First & Fastest Growing Pig Farming Platform. Pork is the most commonly consumed meat in the world, with Ghana and Nigeria alone consuming over $3Billion dollars worth. More than 80% of Pork consumed in this part of the world is imported, that is monies that when localized would create many financial opportunities for farmers, wholesalers, retailers and the population at large.
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